November 3, 2016


Dry fry: Split polished mung x 1 Rice x 1 Bring to a boil: Water x 6 Add to boiling […]
December 14, 2015

Lemon Rasam

Fry toor Dal with castor oil and cook with turmeric until soft Add: Fresh cilantro Curry leaves Ginger (grated) Coconut […]
November 16, 2017


Pink Kraut: Slice ends off for jar packing One whole green + half red Finely sliced Sprinkled with a tablespoon […]
November 28, 2017

Pickled Beets

Grandma’s Pickled Beet Instructions: Sterilize jars & keep hot Boil beets whole Drain water & peel skins off Slice beets […]
December 7, 2015

Spiced Buttermilk

Boil milk, and when lukewarm add 2 spoons active culture from yogurt or buttermilk. Let sit undisturbed & towel wrapped […]
March 29, 2020

Corn Fritters

Ingredients 3 cups (525 grams) frozen (and thawed) corn ¼ cup (32 grams) flour  ¼ cup chopped cilantro  1 teaspoon salt A few grinds of pepper  Instructions Put half the […]